![肉桂1_副本](https://cbu01.alicdn.com/img/ibank/2016/038/427/3007724830_2003228022.jpg)
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名称:肉桂
类别:温里药
拼音:ROU GUI
拉丁:Cortex Cinnamomi
别名:牡桂、紫桂、大桂、辣桂、桂皮、玉桂
药用部位:树皮
药材性状:本品呈槽状或卷筒状,长30~40cm,宽或直径3~10cm,厚0.2~0.8cm。外表面灰棕色,稍粗糙,有不规则的细皱纹及横向突起的皮孔,有的可见灰白色的斑纹;内表面红棕色,略平坦,有细纵纹,划之显油痕。质硬而脆,易折断,断面不平坦,外层棕色而较粗糙,内层红棕色而油润,两层间有1条黄棕色的线纹。气香浓烈,味甜、辣。
产地:广东、广西、海南
采收加工:多于秋季剥取。阴干。
性味归经:大热;辛、甘;归脾、肾、心、肝经
用法用量:内服:煎汤,2-5g,不宜久煎;研末,0.5-1.5g;或入丸、散。外用:适量,研末调敷或浸酒涂擦。
禁忌:有出血倾向者及孕妇慎用,不宜与赤石脂同用。
经验内容仅供参考,如果您需要解决具体问题(尤其在法律、医学等领域),建议您详细咨询相关领域专业人士 ![undefined](https://cbu01.alicdn.com/img/ibank/2015/798/182/2414281897_2003228022.jpg)
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